Looking forward to 'baron rating' Pipers Crisps very soon!

Pipers Crisps got in touch with me this week after I responded to a call to action placed in last week's The Publican's Morning Advertiser.

Less than 24 hours later a box arrived at Baron Towers:


I love the traditional-style logo and labeling on the side of the box. In it contained a superb selection of really nicely presented handmade crisps.

Pipers Crisps

  • Anglesey Sea Salt - made with Halen Mon salt flakes from The Anglesey Sea Salt Company
  • Biggleswade Sweet Chilli - made with Cayenne & Firilla chillies from Filippo Genovese
  • Norfolk Bloody Mary - made with Norfolk plum tomatoes from Cornerways Nursery
  • Sea Salt And Indian Black Pepper - made with Tellicherry black peppercorns from the Karnataka region of India
  • Sea Salt & Somerset Cider Vinegar - made with Burrow Hill Cider in Somerset
  • West Country Cheddar And Onion - made with Cheddar cheese from Lye Cross Farm
Look out for the 'baron rating' for these Pipers Crisps soon, and a big thank you to Zoe & Alex from @Pipers Crisps for sending them through to me!
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6 comments:

  1. arn30 April 2011 at 21:01

    first beer, then crisps.
    Your just rubbing it in now ;)

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  2. Baron Orm30 April 2011 at 22:44

    Just giving thanks where it's due! ;)

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  3. Rob Derbyshire3 May 2011 at 17:16

    SNACKS AT LAST! You finally did it!
    Next up free Frickadella and Hot Mango Chutney.

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  4. Baron Orm3 May 2011 at 19:24

    You never know! I know that Cooking Lager got some samples sent through from Aldi, if they ever find this post then a few packs of Frickadellen and hot mango chutney would be prime candidate for a baron rating!

    Going to be sampling some of the crisps tonight as we are audio baron rating with Paul from Source Deli as our special guest!

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  5. Neswulf19 November 2011 at 11:13

    Just had me a pack of Norfolk Bloody Mary last night. Went down well with a pint of Double Drop. :)

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  6. Baron Orm24 November 2011 at 11:57

    Those and the black pepper ones were my favourite, oh and not forgetting the sweet chilli ones too! :D

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